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How to Peel a Pineapple and Not Waste so Much of it

by geezer gourmetupdated on September 6, 2019February 22, 2019

Pineapples are usually peeled by slicing off the skin with a deep cut that removes the skin and all the eyes.  OK, its quick but a layer of edible pineapple is tossed out with the skin. A better method is to slice off the skin with a shallow cut, leaving most of the eyes. Notice …

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