Seeking to foster a renewed interest in home culinary arts among experienced home cooks.
This is not a website for food phobics or wellness hypochondriacs.
The Little Woman makes this dish and it is one of our favorites. It has evolved over time. The original idea is lost in history, but it may have come out of a Parade magazine. The recipe calls for a lot of garlic but it mellows out in the cooking process to produce a well-balanced …
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